Gingerbread Playdough No Cook Recipe to Get in the Holiday Spirit

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Gingerbread Playdough No Cook Recipe

Inside: Gingerbread Playdough No Cook Recipe you can make today to make your house smell AMAZING!

Get your kids in the holiday spirit this year with this fun gingerbread playdough recipe! It's a quick and easy project for you to complete for your preschoolers and kindergartners, since it is easy and to put together. All you need is a few ingredients, some silly mixins, and some printable gingerbread playdough mats.

A little warning:

Just go ahead and buy all the ingredients you need for the base playdough right now, because once you make this, you'll be shocked at how simple it is, and you'll be itching to make more of a different theme next week!

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What You Need for No Cook Gingerbread Playdough

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  • 1 cup flour Shop
  • 1/4 cup salt Shop
  • 2 Tbsp cream of tartar Shop
  • 1/2 cup water
  • 2 Tbsp vegetable oil Shop
  • 2 tsp ground cinnamon Shop
  • 2 tsp ground ginger Shop
  • 1 tsp ground nutmeg Shop
  • 1/2 tsp ground cloves (a little goes a long way) Shop
  • Splash of vanilla extract Shop
  • Microwave-safe bowl Shop
  • Airtight container Shop
  • Mixing spoon Shop

How to Make Gingerbread Playdough

Step 1: Mix the Dry Ingredients

In your mixing bowl, mix together the flour, salt, cream of tartar, cinnamon, ginger, nutmeg, and cloves.

Step 2: Boil the Water

Add 1/2 cup of water to a separate microwave-safe bowl and microwave until it’s boiling.

Step 3: Add the Oil and Vanilla

Add the oil and a splash of vanilla to the hot water and stir.

Step 4: Combine and Knead

Slowly add the water to the dry ingredients, mixing continually. Don’t worry about clumps. Once all the water is in, turn the dough out onto the counter and knead until everything is well mixed and it’s cool enough for small hands.

All done!

Then play! Store the dough in an airtight container when you’re done.

Homemade no cook gingerbread playdough

We'd love to see yours! Snap a photo and share it in the comments.

Storing Your Gingerbread Playdough

Store your gingerbread playdough in an airtight container to keep it soft and fragrant. Cream of tartar acts as a preservative, so if you leave it out, use the dough within a few days.

It smells like cookies, but it tastes awful, so supervise little ones during play.

Gingerbread Play Ideas

Grab some gingerbread cookie cutters, buttons, and sequins and let kids make their own gingerbread people. The warm holiday spices make it a cozy sensory activity, and rolling and cutting the dough builds hand strength and fine motor skills.

Do You Need Cream of Tartar in Playdough?

No, but it helps the dough last. If you’d like to keep it for a week or more, use cream of tartar. Without it, the recipe still works for a few days of play.

Want More Play Dough Fun?

Grab the 30+ Play Dough Recipes for Kids eBook for easy, sensory-rich recipes your kids will want to make again and again.

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18 Comments
Kaelie
Kaelie
3 years ago

I made this with my first graders today and they LOVED it! The recipe came out perfect and I love that I could make it in my classroom and not need to bake anything!

Thank you so much for an amazing recipe!

Holly yousey
Holly yousey
2 years ago

I made this for my classroom today. I needed more like 2 cups of flour to keep it together but it smells amazing and I’m excited for the kids to play with it this week!

Lyndsay
Lyndsay
2 years ago
Reply to  Holly yousey

Me too! Glad it wasn’t just me. Haha I thought all hope was lost but we just kept adding more and more flour and it finally got there!

Small Town Life
Small Town Life
2 years ago

I’m making this with my students with dyslexia as a way to keep them engaged before the holidays. Lol. I just brought the amount of water down to 1/2 C and it was perfect. I plan on giving them a dusting of flour to knead it. Thank you so much for the recipe.

Andrea
Andrea
1 year ago

In your directions, you still have to boil 1 cup of water…

Shannon
Shannon
2 years ago

I don’t have a love, can I still make it without?

Shannon
Shannon
2 years ago

Clove*

Sarah
Sarah
2 years ago

Can this be successful without boiling water? Trying to make this in a classroom without microwave access

Connie
Connie
1 year ago

Can you dry this recipe out to make ornaments or hand prints?

Cindy
Cindy
1 year ago

Mine seemed dry. The kids kept making a big mess with it, crumbles everywhere. Is this because I added to much flour?

Jenny
1 year ago

I really love the light, soft texture of this dough! Thank you for the recipe! I did add a bit more flour but still liked the soft, cloud like texture. It will be perfect for my little ones who don’t have as much hand and finger strength yet.